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Caprese

This simple yet fancy appetizer or side dish couldn’t be easier to make and it’s oh so good! 

INGREDIENTS
8 Buffalo Mozzarella Slices
8 Basil Leaves
8 Tomato Slices
Olive Oil
Balsamic Vinegar
Sea Salt and Pepper

DIRECTIONS
Slice cheese into thick rounds or squares (a tad smaller than the size of your tomato slices)
Slice your tomatoes into rounds
Place on a fancy plate
Layer on top a thick slice of cheese for each tomato
Layer on top of your cheese a basil slice
Drizzle olive oil over each piece then drizzle the balsamic
Sprinkle with S&P

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