This is something totally different that you can eat for breakfast or lunch. It is so simple yet you can make it seem so elegant. Enjoy!
1 TBS Goat Cheese
Salt and Pepper
Wipe the inside of a custard cup with olive oil – crack open 2 eggs and insert into the cup –sprinkle goat cheese and salt and pepper. Bake 12-15 minutes at 375
*Serve in the cup
*Add herbs if you want to make it fancy