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Asparagus Spears Wrapped in Prosciutto

This is a great side dish to have with anything! Maybe a nice piece of steak, salad, mashed sweet potatoes,etc. If your grilling, throw these on the grill or bake them. Either way, you can never go wrong with veggies wrapped with meat! . . . Unless that is if you dont eat meat. Enjoy!



8 Asparagus

¼ lb of Gryere Cheese

8 Prosciutto Slices

*Match prosciutto slices to the amount of asparagus if you want more.



Lightly steam the asparagus–once cool, place them in the middle of the prosciutto with a dab of cheese in the center -wrap the prosciutto around the asparagus – drizzle spears with olive oil (and balsamic if you like) – sprinkle with salt & pepper.

Preheat oven on to 375

Either grill or bake for 15 minutes.

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